Seminar Buffet Menu 3

  • 2 Tea Break + 1 Lunch |
  • $25.00 per pax (min 30 pax)
SGD 25.00

Choose 1 item from each category

Morning Tea Break

Chicken Porridge

Mini Chicken Char Siew Bun

Mini Custard Puff

Mini Potato Curry Puff

Coffee & Tea
(sugar & creamer sachet served on side)

Lunch

Chef's Salad with Thousand Island Dressing

Cream of Mushroom Soup with Garlic Bread

Diced Chicken with Dried Chilli

Thai Style Mango Fish Fillet

Butter Soft Shell Crab

Braised Beancurd Sheet with Broccoli

Chicken Meatball with Teriyaki Sauce

Hong Kong Fried Noodles

Seafood Butter Rice

Fresh Fruit Platter

Lemon Cordial Drinks

Afternoon Tea Break

Mini Slab Cheese Cake

Golden Sesame Ball

Steamed Crystal Dumpling

Baked Chicken Pie

Coffee & Tea
(sugar & creamer sachet served on side)

Points to Note :

  • *Complete Buffet Layout with tables & skirting, food warmers, serviettes, disposable plates, cutleries, chilli sauce & refuse bin bag.
  • *Food best consumed within 3 hours (as per SFA regulation)
  • *Add-on Vegetarian Bento Meal @ $8.00 (w/GST $8.56)
  • *Rental : Stool $0.64 w/GST ($0.60) per piece, table $5.35 w/GST ($5.00) per piece.
  • *Transportation : Delivery Charge of $85.60 w/GST ($80.00) per order per day
  • *For all orders to the CBD area, there will be an additional $10.70 (w/GST $10.00)
  • *All prices are subjected to prevailing government taxes.