Half Seminar Buffet Menu 2

  • 1 Tea Break + 1 Lunch |
  • $20.00 per pax (min 30 pax)
SGD 20.00

Choose 1 item from each category

Morning Tea Break

Vegetarian Fried Bee Hoon

Baked Honey Chicken Mid Wings

Golden Sesame Ball

Pulut Hitam

Coffee & Tea
(sugar & creamer sachet served on side)

Lunch

Appetizer : Prawn Salad, Jelly Fish & Pacific Clam

Marmite Chicken

Nonya Style Fish Fillet

Stir Fried Sotong with Green Curry

Curry Samosa

Celery with Assortment

Golden Beancurd with Broccoli

Black Pepper Udon Noodles

Olive Fried Rice with Turkey Bacon

Chilled Mango Pudding Topped with Strawberry

OrangeCordial Drinks

Points to Note :

  • *Complete Buffet Layout with tables & skirting, food warmers, serviettes, disposable plates, cutleries, chilli sauce & refuse bin bag.
  • *Food best consumed within 3 hours (as per SFA regulation)
  • *Add-on Vegetarian Bento Meal @ $8.00 (w/GST $8.56)
  • *Rental : Stool $0.64 w/GST ($0.60) per piece, table $5.35 w/GST ($5.00) per piece.
  • *Transportation : Delivery Charge of $64.20 w/GST ($60.00) per order per day
  • *For all orders to the CBD area, there will be an additional $10.70 (w/GST $10.00)
  • *All prices are subjected to prevailing government taxes.