CNY Buffet Menus
CNY Buffet A
(minimum 50pax)
CNY Buffet B
(minimum 40pax)
CNY Buffet C
(minimum 30pax)
Economy CNY A
(80pax - 119pax)
Economy CNY B
(120pax - 199pax)
Economy CNY C
(200pax - 299pax)
Economy CNY D
(300pax & above)
Catering Menus
Buffet Menu A
Buffet Menu B
Buffet Menu C
Buffet Menu D
Tea Reception A
Tea Reception B
Tea Reception C
Tea Reception D
Mini Buffet A
Mini Buffet B
Mini Buffet C
Mini Buffet D
Bento Meal A
Bento Meal B
Bento Meal C
Bento Meal D
BBQ Menu A
BBQ Menu B
BBQ Menu C



Cold Cut Platter
QQ Squid Net Ball, Marinated Japanese Octopus, Black Pepper Smoked Duck, Vietnamese Spring Roll


Crispy Boneless Chicken with Special Plum Sauce

Deep Fried Ocean Catch Topped with Thai Mayonnaise

Poached Prawn with Chinese Herbs

Steamed Dim Sum Combo Siew Mai & Har Gao

Braised Loh Han Chy with “Fatt Chye”

Braised Beancurd with Crab Meat & Mushroom

Turkey Bacon Fried Rice with Crispy Garlic & Black Raisin

Fried Hokkien Prawn Noodle


Chilled Local Cheng Tng (Cold)

Mini Cream Puff & Chocolate Éclair


Orange Cordial Drink

Terms & Conditions :
*Duration is for 3 hours only (as per NEA regulation)
*All CNY Buffet menus Complimentary Orange Cordial drink.
*Complete layout with tables & linen with provision of disposable wares.
*Items may vary without prior notice; Food items are non-exchangeable.
*Price & menus quoted are subject to changes without prior notice.
*A cancellation charge will be levied base 50% of total value for LESS than 1 week
prior to date of event, otherwise a FULL amount of total bill will be charged accordingly.
*Transport charge at $50 per order (main land only)
*Total amount subject to prevailing GST.
*All pictures are for reference only.

Cost : $18.80+ per person ($20.12 with GST) minimum 50 persons
No. of Person :